Cook-off puts focus on sustainability

August 2, 2010
Source: 
The Salem Statesman Journal

Oregon Labor Commissioner Brad Avakian pleaded unsuccessfully for a handicap during a cooking competition Sunday afternoon. "My two opponents started marinating about two days ago, so I've had to really step it up," Avakian said while tending a barbecue grill at the Pringle Creek Community in southeast Salem...

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